Spaghetti Konjac with Tuna

Tasty spaghetti konjac with fresh tuna in tomato sauce, very low in calories and carbohydrates and high in fiber and protein. They are ideal for weight loss and optimizing the loss of body fat.

This Mediterranean, hypocaloric and gluten-free recipe is a very satiating meal thanks to konjac shirataki rice that provides fiber to the food and practically no calories. On the other hand, fresh tuna is an excellent source of protein. This healthy food promotes weight loss and improves gastrointestinal health and macronutrient assimilation. Each tray of spaghetti konjac with fresh The Konjac Shop™ tuna and Go Natur Food contains 18 g of protein (one of the best sources of protein such as oily fish), 5 g of complex carbohydrates, only 0.3 g of saturated fat and 5.5 g of fiber.

Spaghetti konjac with fresh tuna in tomato sauce, are made with konjac shirataki rice, a hypocaloric paste composed of soluble fiber of konjac and with a fiber content much higher than normal pasta. All this makes it the ideal pasta for body fat loss diets.

The konjac has many health benefits :

p  It contributes to weight loss, partly thanks to its low caloric content.

p  It increases the feeling of satiety, thanks to its high fiber content that expands in the stomach when ingested.

p  Helps maintain healthy cholesterol levels.

p  Positive effect in people with type 2 diabetes as it reduces the increase in sugar levels that occur after meals.

p Regulates intestinal transit and maintains and recovers intestinal flora.